Matthew Andres Moreno

Air Fryer Tofu

  • 4 servings
  • Created by potrace 1.12, written by Peter Selinger 2001-2015 20 min.
  • Created by potrace 1.12, written by Peter Selinger 2001-2015 15 min.
  • via Jessica in the Kitchen

Ingredients

  • 16 oz. extra firm tofu
  • 2 tbsp. soy sauce
  • 1 tbsp. sesame oil
  • 1 tbsp. rice vinegar
  • 2 tbsp. cornstarch
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/4 tsp. paprika
  • salt and pepper

Directions

  1. press tofu 15 minutes with towel and heavy object
  2. cut into 1-inch cubes
  3. toss tofu with soy sauce, sesame oil, and vinegar
  4. add cornstarch and seasonings, toss to coat
  5. arrange in single layer in air fryer basket
  6. cook at 400 F for 10-15 minutes, shaking halfway
  7. serve when golden and crispy

Notes

work in batches if needed to avoid crowding